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Belt conveying hoister

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Belt conveying hoister
  • Belt conveying hoister

    Belt conveying hoister

  • Belt conveying hoister

  • Belt conveying hoister

  • Belt conveying hoister

  • Belt conveying hoister

  • Belt conveying hoister

  • Non-standard customization
    Weight(Specific to actual production)
  • 0.5-20t/h
    Production capacity
  • 0.18-2.2kw
    Equipped with power

  • Dimensions(Specific to actual production)
Belt conveying hoister
  • Belt conveying hoister

    Belt conveying hoister

  • Belt conveying hoister

    Belt conveying hoister

  • Belt conveying hoister

    Belt conveying hoister

  • Belt conveying hoister

    Belt conveying hoister

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Product parameter


Name
Technical indicators




Effective width
300-1200mm




Angle of elevation
≤38°




Single drive limit 1000-10000mm


transfer speed Maximum 18m/min (adjustable)



Motor Power 0.18/0.37/0.55/0.75/1.1/1.5/2.2Kw






Product details

The equipment uses food-grade plastic scrapers as the conveying carrier, which is suitable for the lifting and conveying of various fruits and vegetables in the food industry.


I. Overview

The elevator uses a sheet-based rubber belt baffle or conveyor belt as a carrier, which is suitable for the lifting and conveying of various fruits and vegetables in the food industry. The machine can design spray and water collection devices according to customer requirements. The machine uses a transmission reducer to drive the active roller to make the conveyor belt rotate, so that the material can reach the purpose of conveying or lifting. It can realize both horizontal conveying and inclined lifting conveying. The lifting angle during inclined conveying is generally not greater than 45° . The specific form can be selected according to the user’s different working conditions. The machine is processed by foreign advanced technology and has the advantages of compact structure, low noise, convenient use, and convenient for open transportation and lifting. It is an ideal equipment for conveying and lifting all kinds of fruits and vegetables.

2. Structural features and working principle

Diagram ①:

 

Diagram ②:

 

(1) Its structure:

Diagram ①: The hoist is mainly composed of a frame, a feeding hopper, a tension screw, a conveyor belt, a driving roller, a driven roller, a pressure roller, a transmission reducer and other components.

Diagram ②: The hoist is mainly composed of a frame, a feeding hopper, a tension screw, a conveyor belt, a driving roller, a driven roller, and a transmission reducer.

(2) Its working principle:

The fruit is sent into the feeding hopper of the machine, and the conveyor belt is driven by the active roller to transport and lift the fruit to the next process. The machine frame is made of all stainless steel materials, and can be manufactured with a variety of profiles according to user requirements, and spray pipes and water collection tanks can also be added.

3, technical parameters

Effective width: 300-1200mm

Lifting angle: <45°

Single drive limit length: 1000-10000mm

Conveying speed: maximum 32m/min (adjustable)

Motor power: 0.18 Kw /0.37 Kw /0.55 Kw /0.75 Kw /1.1 Kw /1.5 Kw /2.2Kw

4, installation adjustment, maintenance and maintenance

1. The installation must be firm and the rack must be level.

2. Before starting the machine, check whether the screws in each part are fastened.

3. Before the machine is used, grease should be added once to each bearing and stepless transmission, and then once every six months.

4. Turn on the power, start the stepless transmission, check whether the baffle conveyor belt is tightened, if there is looseness, adjust the tensioning screw to tighten the baffle conveyor belt.

5. Stones, screws, and tools are strictly prohibited from falling into the equipment to prevent them from falling into the next process.

6. Test run several times, each time no more than 20 minutes, cut off the power supply, re-check according to the above requirements, and only after confirming that it is correct, can the feed test run.

7. Lubricate all parts of the machine regularly.

8. After shutting down, be sure to clean the inside and outside of the whole machine to keep it clean.


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