Green pepper colloid mill

The green pepper colloid mill is a food processing equipment specifically designed for grinding liquid or semi-liquid materials such as green pepper sauce and chili sauce. It belongs to one application form of colloid mills. Through the tiny gap between the high-speed rotating rotor and the stationary stator, it applies intense shear force, friction force and high-frequency vibration to the green pepper and other ingredients, achieving the effect of fine grinding and homogeneous emulsification. It is widely used in the production of seasonings and sauces, etc.