High-speed pulper

High-speed pulper is a food-grade high-speed pulping equipment specifically developed for fruit and vegetable materials, widely used in food processing scenarios as fruit jams, purees, and fruit and vegetable beverages. Through the 1450 rpm high-speed rotating blades, it quickly cuts and beats the fruit and vegetable raw, breaking down the plant cell walls.
Centrifugal separation: Utilizing centrifugal force to separate the fine pulp from fruit residue and seeds, achieving automatic pulp-residue separation to obtain, seedless fruit and vegetable pulp.
Variable frequency speed control: Most models support stepless speed adjustment, allowing the rotation speed to be adjusted according to the hardness of different fruits and, balancing crushing effect and nutrition.